tag:blogger.com,1999:blog-8978352587444108296.post4767508883991668214..comments2023-10-21T08:53:20.524-05:00Comments on A Duo of Chefs: Grilled Pepper, Onion and Sausage CalzoneDanhttp://www.blogger.com/profile/09155137602038047059noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8978352587444108296.post-34135902732842293442009-07-01T11:18:16.099-05:002009-07-01T11:18:16.099-05:00Yeah, adjusting for ease of eating. I should have ...Yeah, adjusting for ease of eating. I should have made that clearer. If you like it chunky, no adjustments needed.Danhttps://www.blogger.com/profile/09155137602038047059noreply@blogger.comtag:blogger.com,1999:blog-8978352587444108296.post-64290536862353316892009-07-01T10:24:37.350-05:002009-07-01T10:24:37.350-05:00Gotta love a good calzone. So, would you adjust t...Gotta love a good calzone. So, would you adjust the size of the filling ingredients for ease of eating? I kinda like things "chunky"...Lohttps://www.blogger.com/profile/02627131190832189839noreply@blogger.com